So, if it was your birthday and you had a friend who was an excellent cook who knew how to make anything in the world what would you request for your birthday lunch? A beautiful cheesy quiche? Some homemade fried chicken?
A lovely seafood salad with lobster and crab? Well I'm the friend who's the excellent cook and X is the friend who's having the birthday. Now I love X more than anyone in the world, but I'm having second (and third and fourth) thoughts about X's palate. More
that anything else, X wants a meatloaf sandwich with ketchup. But wait, it's not as bad as it sounds. The meatloaf has to be from Huntington's Meats. Now for those of you who have never seen or heard of Huntington's get in your car or UBER it over to Farmer's
Market right now! For $3.99 a pound the meatloaf is the best you will ever taste. Sorry Whole Foods, yours is second. Buy 2 pounds because it will all be gone and bake it at 350 degrees for 45-55 minutes. (Whole Foods is already baked-so if you're really lazy
go this route) Now, really folks, this is the best meatloaf in town. But that's not where it ends! Whenever we want fantastic steaks Huntington Meats is our go to butcher. Meat seasoning is free, parking validations are free, and it's like visiting an old-time
butcher shop. Sure Kobe steaks are $110 a pound but were not buying those! Grass fed beef abounds, as well as prime cuts. If you're feeling Fred Flinstonish check out the Tomahawk Steaks. We bet you can't eat the whole thing. We also enjoy the Ribeye, Striploin,
Porterhouse, Filet Mignon, and Tri-Tip. Next time you're at the Farmer's Market stop by. They'll even give you cooking instructions! Huntington Meats 6333 West 3rd Street Los Angeles (323) 933-5383. Hours: Monday: 9am-9pm Saturday: 9am-8pm Sunday: 9am-7pm